All rights reserved © Sharon laboratories 2020
It is able to form particularly fresh and light O/W emulsions that are pleasantly velvety to touch and enriched with the eudermic functional properties of precious Italian olive oil. It is possible to finalize very stable and versatile recipes and that offers moisturizing emollient properties and a pleasant light and silky sensation even when they contain large quantities of oily substances.
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All rights reserved © Sharon laboratories 2020
